Winery Weingut Michael SimonRiesling Terra Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Terra Trocken from the Winery Weingut Michael Simon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Terra Trocken of Winery Weingut Michael Simon in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Terra Trocken
Pairings that work perfectly with Riesling Terra Trocken
Original food and wine pairings with Riesling Terra Trocken
The Riesling Terra Trocken of Winery Weingut Michael Simon matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, lobster tail armorican style or pizza with peppers and spicy chicken.
Details and technical informations about Winery Weingut Michael Simon's Riesling Terra Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Michael Simon
The Winery Weingut Michael Simon is one of of the world's greatest estates. It offers 7 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
