Winery MestralTerra Alta Vi Negre Vino Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terra Alta Vi Negre Vino Tinto from the Winery Mestral
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Alta Vi Negre Vino Tinto of Winery Mestral in the region of Catalogne is a powerful.
Food and wine pairings with Terra Alta Vi Negre Vino Tinto
Pairings that work perfectly with Terra Alta Vi Negre Vino Tinto
Original food and wine pairings with Terra Alta Vi Negre Vino Tinto
The Terra Alta Vi Negre Vino Tinto of Winery Mestral matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot au feu (grandma's style), special' tagliatelle carbonara or veal chop with mushrooms.
Details and technical informations about Winery Mestral's Terra Alta Vi Negre Vino Tinto.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Terra Alta Vi Negre Vino Tinto from Winery Mestral are 2015, 2016, 0, 2014
Informations about the Winery Mestral
The Winery Mestral is one of of the world's greatest estates. It offers 1 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
