Winery Merotto - Colbelo Valdobbiadene Prosecco Extra Dry

Winery MerottoColbelo Valdobbiadene Prosecco Extra Dry

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Colbelo Valdobbiadene Prosecco Extra Dry of Winery Merotto is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Colbelo Valdobbiadene Prosecco Extra Dry from the Winery Merotto

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Colbelo Valdobbiadene Prosecco Extra Dry of Winery Merotto in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Colbelo Valdobbiadene Prosecco Extra Dry of Winery Merotto in the region of Vénétie often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral.

Details and technical informations about Winery Merotto's Colbelo Valdobbiadene Prosecco Extra Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Last vintages of this wine

Colbelo Valdobbiadene Prosecco Extra Dry - 2014
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 4.111110

The best vintages of Colbelo Valdobbiadene Prosecco Extra Dry from Winery Merotto are 2014

Informations about the Winery Merotto

The winery offers 28 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco in the region of Vénétie
Find the Winery Merotto on Facebook and on Twitter

The Winery Merotto is one of of the world's greatest estates. It offers 26 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top wine Vénétie
In the top 6500 of of Italy wines
In the top 1500 of of Conegliano-Valdobbiadene Prosecco wines
In the top 2000 of sparkling wines
In the top 35000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

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Chablis takes pride in its subsoil by Ivy NG

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At the heart of the terroirs of Mâcon-Pierreclos

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The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.

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