
Domaine de la MermièreExpression Merlot
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Expression Merlot from the Domaine de la Mermière
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Expression Merlot of Domaine de la Mermière in the region of Genève is a powerful with a nice freshness.
Food and wine pairings with Expression Merlot
Pairings that work perfectly with Expression Merlot
Original food and wine pairings with Expression Merlot
The Expression Merlot of Domaine de la Mermière matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef curry, lamb shoulder confit with harissa or provencal veal tendrons.
Details and technical informations about Domaine de la Mermière's Expression Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Expression Merlot from Domaine de la Mermière are 0
Informations about the Domaine de la Mermière
The Domaine de la Mermière is one of of the world's greatest estates. It offers 18 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














