Winery MeissenGrauer Burgunder Bereich Meissen Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Bereich Meissen Trocken from the Winery Meissen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Bereich Meissen Trocken of Winery Meissen in the region of Sachsen is a .
Food and wine pairings with Grauer Burgunder Bereich Meissen Trocken
Pairings that work perfectly with Grauer Burgunder Bereich Meissen Trocken
Original food and wine pairings with Grauer Burgunder Bereich Meissen Trocken
The Grauer Burgunder Bereich Meissen Trocken of Winery Meissen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of reblochon tartiflette, chicken massala or cocotte chicken roulades.
Details and technical informations about Winery Meissen's Grauer Burgunder Bereich Meissen Trocken.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Grauer Burgunder Bereich Meissen Trocken from Winery Meissen are 0
Informations about the Winery Meissen
The Winery Meissen is one of of the world's greatest estates. It offers 82 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
