
Winery Mega SpileoRosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Rosé of the Winery Mega Spileo is in the top 70 of wines of Peloponnesos.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Mega Spileo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, merguez with lentils or chicken curry (like in reunion island).
Details and technical informations about Winery Mega Spileo's Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé from Winery Mega Spileo are 2016, 2013, 0
Informations about the Winery Mega Spileo
The Winery Mega Spileo is one of of the world's great estates. It offers 15 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














