Winery Medi ValleyA Good Year Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with A Good Year Cabernet Sauvignon
Pairings that work perfectly with A Good Year Cabernet Sauvignon
Original food and wine pairings with A Good Year Cabernet Sauvignon
The A Good Year Cabernet Sauvignon of Winery Medi Valley matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, sweet and sour braised leg of lamb or chicken tagine with olives and potatoes.
Details and technical informations about Winery Medi Valley's A Good Year Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of A Good Year Cabernet Sauvignon from Winery Medi Valley are 2016, 0, 2013
Informations about the Winery Medi Valley
The Winery Medi Valley is one of of the world's great estates. It offers 35 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
