Winery McPrice MyersHigh on the Hog (Grenache)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the High on the Hog (Grenache) from the Winery McPrice Myers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the High on the Hog (Grenache) of Winery McPrice Myers in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the High on the Hog (Grenache) of Winery McPrice Myers in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with High on the Hog (Grenache)
Pairings that work perfectly with High on the Hog (Grenache)
Original food and wine pairings with High on the Hog (Grenache)
The High on the Hog (Grenache) of Winery McPrice Myers matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, lamb mouse with figs and grapes or tournedos rossini with port sauce.
Details and technical informations about Winery McPrice Myers's High on the Hog (Grenache).
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of High on the Hog (Grenache) from Winery McPrice Myers are 2018, 2017, 2016, 2013 and 0.
Informations about the Winery McPrice Myers
The Winery McPrice Myers is one of of the world's great estates. It offers 47 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
