Winery McFadden VineyardBlue Quail Pinot Gris
White wine
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Blue Quail Pinot Gris of the Winery McFadden Vineyard is in the top 10 of wines of Potter Valley.
Taste structure of the Blue Quail Pinot Gris from the Winery McFadden Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blue Quail Pinot Gris of Winery McFadden Vineyard in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Blue Quail Pinot Gris of Winery McFadden Vineyard in the region of California often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Blue Quail Pinot Gris
Pairings that work perfectly with Blue Quail Pinot Gris
Original food and wine pairings with Blue Quail Pinot Gris
The Blue Quail Pinot Gris of Winery McFadden Vineyard matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of caramelized pork ribs, chicken with maroilles or coconut chicken and curry.
Details and technical informations about Winery McFadden Vineyard's Blue Quail Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Blue Quail Pinot Gris from Winery McFadden Vineyard are 2016, 0
Informations about the Winery McFadden Vineyard
The Winery McFadden Vineyard is one of of the world's greatest estates. It offers 21 wines for sale in the of Potter Valley to come and discover on site or to buy online.
The wine region of Potter Valley
The wine region of Potter Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Chateau Montelena or the Domaine McFadden Vineyard produce mainly wines white, red and pink. The most planted grape varieties in the region of Potter Valley are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Potter Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of red fruit, oak or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
