
Winery MBGManfre Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Manfre Languedoc
Pairings that work perfectly with Manfre Languedoc
Original food and wine pairings with Manfre Languedoc
The Manfre Languedoc of Winery MBG matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), my lasagna bolognese (without béchamel sauce) or sauté of pork with carrots and potatoes.
Details and technical informations about Winery MBG's Manfre Languedoc.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Winery MBG
The Winery MBG is one of of the world's great estates. It offers 47 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














