Winery Mazzei G BattaniElba Vermentino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Elba Vermentino from the Winery Mazzei G Battani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elba Vermentino of Winery Mazzei G Battani in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Elba Vermentino
Pairings that work perfectly with Elba Vermentino
Original food and wine pairings with Elba Vermentino
The Elba Vermentino of Winery Mazzei G Battani matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with fresh salmon, zucchini quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Mazzei G Battani's Elba Vermentino.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Elba Vermentino from Winery Mazzei G Battani are 0
Informations about the Winery Mazzei G Battani
The Winery Mazzei G Battani is one of of the world's great estates. It offers 25 wines for sale in the of Elba to come and discover on site or to buy online.
The wine region of Elba
DOC on the volcanic island of Elba (Tuscany, Tyrrhenian Sea), ~350 ha, sun-drenched poor soils. Signature Ansonica as white king (Mediterranean native): delicate with white flowers, stone fruits, almond, apricot and saline iodine touch — dry or as golden passito. Sangiovese (min. 60%) in silky red (ripe red fruits, licorice, fine tannins).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
