Winery Mazzei G Battani - Aleatico dell'Elba Passito

Winery Mazzei G BattaniAleatico dell'Elba Passito

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Aleatico dell'Elba Passito of Winery Mazzei G Battani is a sweet wine from the region of Elba of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Mazzei G Battani's Aleatico dell'Elba Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aléatico

Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.

Last vintages of this wine

Aleatico dell'Elba Passito - 2017
In the top 100 of of Elba wines
Average rating: 4.411110
Aleatico dell'Elba Passito - 0
In the top 100 of of Elba wines
Average rating: 4.311110

The best vintages of Aleatico dell'Elba Passito from Winery Mazzei G Battani are 2017, 0

Informations about the Winery Mazzei G Battani

The winery offers 32 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Elba in the region of Tuscany
Find the Winery Mazzei G Battani on Facebook

The Winery Mazzei G Battani is one of of the world's greatest estates. It offers 25 wines for sale in the of Elba to come and discover on site or to buy online.

Top wine Tuscany
In the top 55000 of of Italy wines
In the top 9500 of of Elba wines
In the top 7500 of sweet wines
In the top 300000 wines of the world

The wine region of Elba

DOC on the volcanic island of Elba (Tuscany, Tyrrhenian Sea), ~350 ha, sun-drenched poor soils. Signature Ansonica as white king (Mediterranean native): delicate with white flowers, stone fruits, almond, apricot and saline iodine touch — dry or as golden passito. Sangiovese (min. 60%) in silky red (ripe red fruits, licorice, fine tannins).


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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