Winery Winzergenossenschaft Mayschoss-Altenahr Mayschosser Mönchberg Spätburgunder Halbtrocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mayschosser Mönchberg Spätburgunder Halbtrocken of the Winery Winzergenossenschaft Mayschoss-Altenahr is in the top 60 of wines of Mayschoss.
Taste structure of the Mayschosser Mönchberg Spätburgunder Halbtrocken from the Winery Winzergenossenschaft Mayschoss-Altenahr
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Mayschosser Mönchberg Spätburgunder Halbtrocken of Winery Winzergenossenschaft Mayschoss-Altenahr in the region of Ahr is a with a nice freshness.
Food and wine pairings with Mayschosser Mönchberg Spätburgunder Halbtrocken
Pairings that work perfectly with Mayschosser Mönchberg Spätburgunder Halbtrocken
Original food and wine pairings with Mayschosser Mönchberg Spätburgunder Halbtrocken
The Mayschosser Mönchberg Spätburgunder Halbtrocken of Winery Winzergenossenschaft Mayschoss-Altenahr matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef strogonoff, orloff roast or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Winzergenossenschaft Mayschoss-Altenahr's Mayschosser Mönchberg Spätburgunder Halbtrocken.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Informations about the Winery Winzergenossenschaft Mayschoss-Altenahr
The Winery Winzergenossenschaft Mayschoss-Altenahr is one of of the world's great estates. It offers 66 wines for sale in the of Mayschoss to come and discover on site or to buy online.
The wine region of Mayschoss
The wine region of Mayschoss is located in the region of Ahr of Germany. Wineries and vineyards like the Domaine Winzergenossenschaft Mayschoss-Altenahr or the Domaine Winzergenossenschaft Mayschoss-Altenahr produce mainly wines red, white and pink. The most planted grape varieties in the region of Mayschoss are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mayschoss often reveals types of flavors of tree fruit, red fruit or earth and sometimes also flavors of citrus fruit, non oak or oak.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
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The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
