Winery Mayer am PfarrplatzNussberg Weisser Marmor Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Nussberg Weisser Marmor Riesling of the Winery Mayer am Pfarrplatz is in the top 40 of wines of Wien.
Taste structure of the Nussberg Weisser Marmor Riesling from the Winery Mayer am Pfarrplatz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussberg Weisser Marmor Riesling of Winery Mayer am Pfarrplatz in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nussberg Weisser Marmor Riesling of Winery Mayer am Pfarrplatz in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Nussberg Weisser Marmor Riesling
Pairings that work perfectly with Nussberg Weisser Marmor Riesling
Original food and wine pairings with Nussberg Weisser Marmor Riesling
The Nussberg Weisser Marmor Riesling of Winery Mayer am Pfarrplatz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork with prunes, fideuà (paella with pasta and fish) or lamb tagine with prunes.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Nussberg Weisser Marmor Riesling from Winery Mayer am Pfarrplatz are 2018, 2016, 2017, 2015
Informations about the Winery Mayer am Pfarrplatz
The Winery Mayer am Pfarrplatz is one of of the world's greatest estates. It offers 31 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
