Domaine Maurice SchoechRiesling Sonnenberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Sonnenberg from the Domaine Maurice Schoech
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Sonnenberg of Domaine Maurice Schoech in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Sonnenberg of Domaine Maurice Schoech in the region of Alsace often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of pear, earth or oak.
Food and wine pairings with Riesling Sonnenberg
Pairings that work perfectly with Riesling Sonnenberg
Original food and wine pairings with Riesling Sonnenberg
The Riesling Sonnenberg of Domaine Maurice Schoech matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flammekueche (with laughing cow), tunisian bricks or imene's tunisian ojja.
Details and technical informations about Domaine Maurice Schoech's Riesling Sonnenberg.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Sonnenberg from Domaine Maurice Schoech are 2015, 2014, 2013
Informations about the Domaine Maurice Schoech
The Domaine Maurice Schoech is one of of the world's great estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
