
Domaine Maurice SchoechRiesling Alsace Grand Cru 'Kaefferkopf'
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Riesling Alsace Grand Cru 'Kaefferkopf' from the Domaine Maurice Schoech
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru 'Kaefferkopf' of Domaine Maurice Schoech in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Alsace Grand Cru 'Kaefferkopf' of Domaine Maurice Schoech in the region of Alsace often reveals types of flavors of citrus, peach or green apple and sometimes also flavors of minerality, apricot or pear.
Food and wine pairings with Riesling Alsace Grand Cru 'Kaefferkopf'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Kaefferkopf'
Original food and wine pairings with Riesling Alsace Grand Cru 'Kaefferkopf'
The Riesling Alsace Grand Cru 'Kaefferkopf' of Domaine Maurice Schoech matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork gyros, fish pot or jambalaya (louisiana).
Details and technical informations about Domaine Maurice Schoech's Riesling Alsace Grand Cru 'Kaefferkopf'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Alsace Grand Cru 'Kaefferkopf' from Domaine Maurice Schoech are 2016, 2015, 2013, 2018 and 2017.
Informations about the Domaine Maurice Schoech
The Domaine Maurice Schoech is one of of the world's greatest estates. It offers 36 wines for sale in the of Alsace Grand Cru 'Kaefferkopf' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kaefferkopf'
Alsatian Grand Cru of Ammerschwihr (unique: blending permitted, like Altenberg-de-Bergheim): Gewurztraminer reigns (55% production) alongside Riesling (30%) and Pinot Gris (9%) — signature profile combining elegance and aromatic power, aromas of exotic fruits, soft spices, rose and minerality. Specific blend: 60-80% Gewurztraminer, 10-40% Riesling, ≤30% Pinot Gris, ≤10% Muscat. A true terroir wine.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.









