Winery Jean-Baptiste AdamCuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf'
White wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf' of Winery Jean-Baptiste Adam in the region of Alsace often reveals types of flavors of tropical, citrus or lychee and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf'
Pairings that work perfectly with Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf'
Original food and wine pairings with Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf'
The Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf' of Winery Jean-Baptiste Adam matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of veal saltimbocca, baked cod portuguese style or chicken tikka massala.
Details and technical informations about Winery Jean-Baptiste Adam's Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Traditionnelle Alsace Grand Cru 'Kaefferkopf' from Winery Jean-Baptiste Adam are 2010, 2014, 2012, 2015 and 2013.
Informations about the Winery Jean-Baptiste Adam
The Winery Jean-Baptiste Adam is one of of the world's greatest estates. It offers 61 wines for sale in the of Alsace Grand Cru 'Kaefferkopf' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kaefferkopf'
The wine region of Alsace Grand Cru 'Kaefferkopf' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Maurice Schoech or the Domaine Kuehn produce mainly wines white, sweet and red. The most planted grape varieties in the region of Alsace Grand Cru 'Kaefferkopf' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Kaefferkopf' often reveals types of flavors of pear, oak or melon and sometimes also flavors of dried fruit, dried fruit or vegetal.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
