Domaine de MauperthuisBourgogne César
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne César from the Domaine de Mauperthuis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne César of Domaine de Mauperthuis in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne César
Pairings that work perfectly with Bourgogne César
Original food and wine pairings with Bourgogne César
The Bourgogne César of Domaine de Mauperthuis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, veal escalope (piccata milanese) or duck pot au feu.
Details and technical informations about Domaine de Mauperthuis's Bourgogne César.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Informations about the Domaine de Mauperthuis
The Domaine de Mauperthuis is one of of the world's greatest estates. It offers 14 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Braucol
See servadou iron.
