
Winery MassimagoMagò Brut Rosé Millesimato
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Wine flavors and olphactive analysis
On the nose the Magò Brut Rosé Millesimato of Winery Massimago in the region of Veneto often reveals types of flavors of earth, tree fruit or red fruit.
Food and wine pairings with Magò Brut Rosé Millesimato
Pairings that work perfectly with Magò Brut Rosé Millesimato
Original food and wine pairings with Magò Brut Rosé Millesimato
The Magò Brut Rosé Millesimato of Winery Massimago matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tahitian style raw fish, shrimp in coconut milk curry or cappelletti with tomato sauce.
Details and technical informations about Winery Massimago's Magò Brut Rosé Millesimato.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Magò Brut Rosé Millesimato from Winery Massimago are 2018, 2012, 2014, 0 and 2017.
Informations about the Winery Massimago
The Winery Massimago is one of of the world's greatest estates. It offers 23 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).














