Winery Masseria barone MelodiaDon Vito Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Don Vito Negroamaro of the Winery Masseria barone Melodia is in the top 30 of wines of Pouilles.
Taste structure of the Don Vito Negroamaro from the Winery Masseria barone Melodia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Vito Negroamaro of Winery Masseria barone Melodia in the region of Pouilles is a powerful.
Food and wine pairings with Don Vito Negroamaro
Pairings that work perfectly with Don Vito Negroamaro
Original food and wine pairings with Don Vito Negroamaro
The Don Vito Negroamaro of Winery Masseria barone Melodia matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), salmon and spinach lasagna or shoulder of lamb on a bed of potatoes.
Details and technical informations about Winery Masseria barone Melodia's Don Vito Negroamaro.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Informations about the Winery Masseria barone Melodia
The Winery Masseria barone Melodia is one of of the world's greatest estates. It offers 13 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
