Winery MasottinaVigneto Rizzardo Colli di Conegliano
White wine
This wine is a blend of 4 varietals which are the Cabernet blanc, the Chardonnay, the Pinot blanc and the Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vigneto Rizzardo Colli di Conegliano from the Winery Masottina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneto Rizzardo Colli di Conegliano of Winery Masottina in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Vigneto Rizzardo Colli di Conegliano
Pairings that work perfectly with Vigneto Rizzardo Colli di Conegliano
Original food and wine pairings with Vigneto Rizzardo Colli di Conegliano
The Vigneto Rizzardo Colli di Conegliano of Winery Masottina matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with salmon and spinach, small cuttlefish a la plancha or autumn pumpkin pie.
Details and technical informations about Winery Masottina's Vigneto Rizzardo Colli di Conegliano.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Vigneto Rizzardo Colli di Conegliano from Winery Masottina are 2009, 2012, 2010
Informations about the Winery Masottina
The Winery Masottina is one of of the world's greatest estates. It offers 52 wines for sale in the of Colli di Conegliano to come and discover on site or to buy online.
The wine region of Colli di Conegliano
The wine region of Colli di Conegliano is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Bepin de Eto or the Domaine Colvendrà produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli di Conegliano are Marzemino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Conegliano often reveals types of flavors of non oak, oak or spices and sometimes also flavors of earth, red fruit or black fruit.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
