Winery MasciarelliLa Botte di Gianni Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Botte di Gianni Trebbiano d'Abruzzo from the Winery Masciarelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Botte di Gianni Trebbiano d'Abruzzo of Winery Masciarelli in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Botte di Gianni Trebbiano d'Abruzzo of Winery Masciarelli in the region of Abruzzo often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of citrus fruit.
Food and wine pairings with La Botte di Gianni Trebbiano d'Abruzzo
Pairings that work perfectly with La Botte di Gianni Trebbiano d'Abruzzo
Original food and wine pairings with La Botte di Gianni Trebbiano d'Abruzzo
The La Botte di Gianni Trebbiano d'Abruzzo of Winery Masciarelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken wok with chinese noodles, vegan leek and tofu quiche or bacon dates.
Details and technical informations about Winery Masciarelli's La Botte di Gianni Trebbiano d'Abruzzo.
Discover the grape variety: Kalecik Karası
Supple, elegant reds with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of red fruits (cherry, strawberry), soft spices, rose and floral notes. Often compared to Pinot Noir for its finesse. One of the great ambassadors of modern Turkish wine, producing refined reds from the Ankara region. Native black grape of central Anatolia, grown mainly around Kalecik.
Last vintages of this wine
The best vintages of La Botte di Gianni Trebbiano d'Abruzzo from Winery Masciarelli are 2018, 0, 2017
Informations about the Winery Masciarelli
The Winery Masciarelli is one of of the world's great estates. It offers 32 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
