Winery Mas NuyRobe Blanche
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Robe Blanche from the Winery Mas Nuy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Robe Blanche of Winery Mas Nuy in the region of Pays d'Oc is a .
Food and wine pairings with Robe Blanche
Pairings that work perfectly with Robe Blanche
Original food and wine pairings with Robe Blanche
The Robe Blanche of Winery Mas Nuy matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with mushroom sauce, quiche with bacon and gruyère cheese or turkey stuffed with chestnuts.
Details and technical informations about Winery Mas Nuy's Robe Blanche.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Mas Nuy
The Winery Mas Nuy is one of of the world's greatest estates. It offers 6 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
