Winery Mas L AltetAvi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Avi of the Winery Mas L Altet is in the top 20 of wines of Alicante.
Taste structure of the Avi from the Winery Mas L Altet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avi of Winery Mas L Altet in the region of Murcie is a powerful.
Wine flavors and olphactive analysis
On the nose the Avi of Winery Mas L Altet in the region of Murcie often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Avi
Pairings that work perfectly with Avi
Original food and wine pairings with Avi
The Avi of Winery Mas L Altet matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, lasagne with salmon, goat cheese and spinach or homemade marengo veal.
Details and technical informations about Winery Mas L Altet's Avi.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Avi from Winery Mas L Altet are 2011, 2010, 0, 2009 and 2012.
Informations about the Winery Mas L Altet
The Winery Mas L Altet is one of of the world's greatest estates. It offers 3 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
