Winery Mas Dels ClaversPenedès Selecció Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Penedès Selecció Cabernet Sauvignon from the Winery Mas Dels Clavers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Penedès Selecció Cabernet Sauvignon of Winery Mas Dels Clavers in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Penedès Selecció Cabernet Sauvignon
Pairings that work perfectly with Penedès Selecció Cabernet Sauvignon
Original food and wine pairings with Penedès Selecció Cabernet Sauvignon
The Penedès Selecció Cabernet Sauvignon of Winery Mas Dels Clavers matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with mustard, osso bucco of lamb or bacalhau a bras (portuguese cod).
Details and technical informations about Winery Mas Dels Clavers's Penedès Selecció Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Penedès Selecció Cabernet Sauvignon from Winery Mas Dels Clavers are 0
Informations about the Winery Mas Dels Clavers
The Winery Mas Dels Clavers is one of of the world's greatest estates. It offers 7 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
