Winery Mas d'OmbreesPays d'Oc Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Pays d'Oc Viognier from the Winery Mas d'Ombrees
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays d'Oc Viognier of Winery Mas d'Ombrees in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Pays d'Oc Viognier
Pairings that work perfectly with Pays d'Oc Viognier
Original food and wine pairings with Pays d'Oc Viognier
The Pays d'Oc Viognier of Winery Mas d'Ombrees matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche lorraine, tuna flan with leek coulis or fricassee of lambis.
Details and technical informations about Winery Mas d'Ombrees's Pays d'Oc Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Pays d'Oc Viognier from Winery Mas d'Ombrees are 2013
Informations about the Winery Mas d'Ombrees
The Winery Mas d'Ombrees is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
