Winery Mas CastelloCotes du Roussillon Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cotes du Roussillon Villages from the Winery Mas Castello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cotes du Roussillon Villages of Winery Mas Castello in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cotes du Roussillon Villages
Pairings that work perfectly with Cotes du Roussillon Villages
Original food and wine pairings with Cotes du Roussillon Villages
The Cotes du Roussillon Villages of Winery Mas Castello matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar with honey, spaghetti with tuna (real italian recipe) or veal blanquette à l'ancienne.
Details and technical informations about Winery Mas Castello's Cotes du Roussillon Villages.
Discover the grape variety: Serna
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.
Informations about the Winery Mas Castello
The Winery Mas Castello is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
