
Winery Mas BleuSG Rosé Fruité
This wine generally goes well with beef, mature and hard cheese or spicy food.

Food and wine pairings with SG Rosé Fruité
Pairings that work perfectly with SG Rosé Fruité
Original food and wine pairings with SG Rosé Fruité
The SG Rosé Fruité of Winery Mas Bleu matches generally quite well with dishes of beef, spicy food or sweet desserts such as recipes of beef mironton, korma chicken (india) or very simple muffins.
Details and technical informations about Winery Mas Bleu's SG Rosé Fruité.
Discover the grape variety: Gouget noir
Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of central and south-western France. Rare French black variety (synonym of Gouget), formerly grown in central and south-western France.
Informations about the Winery Mas Bleu
The Winery Mas Bleu is one of of the world's greatest estates. It offers 12 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














