
Winery MarulliDica 33 Negroamaro Salento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Dica 33 Negroamaro Salento from the Winery Marulli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dica 33 Negroamaro Salento of Winery Marulli in the region of Puglia is a powerful.
Food and wine pairings with Dica 33 Negroamaro Salento
Pairings that work perfectly with Dica 33 Negroamaro Salento
Original food and wine pairings with Dica 33 Negroamaro Salento
The Dica 33 Negroamaro Salento of Winery Marulli matches generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, macaroni and cheese or lamb tagine with onions, purple olives and lemons....
Details and technical informations about Winery Marulli's Dica 33 Negroamaro Salento.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Dica 33 Negroamaro Salento from Winery Marulli are 0, 2016
Informations about the Winery Marulli
The Winery Marulli is one of of the world's great estates. It offers 15 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














