
Winery Martino VGenazzano
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Genazzano from the Winery Martino V
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Genazzano of Winery Martino V in the region of Lazio is a with a nice freshness.
Food and wine pairings with Genazzano
Pairings that work perfectly with Genazzano
Original food and wine pairings with Genazzano
The Genazzano of Winery Martino V matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni with salmon and spinach, summer tuna quiche or baked tortilla.
Details and technical informations about Winery Martino V's Genazzano.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Genazzano from Winery Martino V are 0
Informations about the Winery Martino V
The Winery Martino V is one of of the world's greatest estates. It offers 10 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.














