Winery Martinez LacuestaFélix Martínez Lacuesta Gran Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Félix Martínez Lacuesta Gran Reserva from the Winery Martinez Lacuesta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Félix Martínez Lacuesta Gran Reserva of Winery Martinez Lacuesta in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Félix Martínez Lacuesta Gran Reserva
Pairings that work perfectly with Félix Martínez Lacuesta Gran Reserva
Original food and wine pairings with Félix Martínez Lacuesta Gran Reserva
The Félix Martínez Lacuesta Gran Reserva of Winery Martinez Lacuesta matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef bourguignon, mathieu's lamb tagine or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Martinez Lacuesta's Félix Martínez Lacuesta Gran Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Félix Martínez Lacuesta Gran Reserva from Winery Martinez Lacuesta are 0
Informations about the Winery Martinez Lacuesta
The Winery Martinez Lacuesta is one of of the world's great estates. It offers 36 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
