Domaine des Martinelles - Saint-Joseph

Domaine des MartinellesSaint-Joseph

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saint-Joseph of Domaine des Martinelles is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Saint-Joseph from the Domaine des Martinelles

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Joseph of Domaine des Martinelles in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Domaine des Martinelles's Saint-Joseph.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Greco Bianco

Structured and aromatic whites with a pale golden to amber robe, a full palate and characteristic bitter finish on yellow fruit (peach, apricot), white flowers and honey aromas. Also produced as passito. Star of the Greco di Tufo DOCG in Campania and the mythical Greco di Bianco DOC in Calabria. Ancient Greek-origin autochthonous variety of southern Italy.

Informations about the Domaine des Martinelles

The winery offers 11 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley

The Domaine des Martinelles is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 85000 of of France wines
In the top 1500 of of Saint-Joseph wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Saint-Joseph

Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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