
Winery Martin WaßmerSauvignon Blanc Markgräflerland 'SW'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc Markgräflerland 'SW' of the Winery Martin Waßmer is in the top 90 of wines of Baden.
Taste structure of the Sauvignon Blanc Markgräflerland 'SW' from the Winery Martin Waßmer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Markgräflerland 'SW' of Winery Martin Waßmer in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Markgräflerland 'SW' of Winery Martin Waßmer in the region of Baden often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sauvignon Blanc Markgräflerland 'SW'
Pairings that work perfectly with Sauvignon Blanc Markgräflerland 'SW'
Original food and wine pairings with Sauvignon Blanc Markgräflerland 'SW'
The Sauvignon Blanc Markgräflerland 'SW' of Winery Martin Waßmer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, cream and tuna quiche or tomato and goat cheese mushroom tart.
Details and technical informations about Winery Martin Waßmer's Sauvignon Blanc Markgräflerland 'SW'.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Sauvignon Blanc Markgräflerland 'SW' from Winery Martin Waßmer are 2016, 2017, 2012, 2019 and 2015.
Informations about the Winery Martin Waßmer
The Winery Martin Waßmer is one of of the world's greatest estates. It offers 52 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.














