Winery Martin Klein Rheingau Classic Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Rheingau Classic Riesling from the Winery Martin Klein
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Rheingau Classic Riesling of Winery Martin Klein in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rheingau Classic Riesling
Pairings that work perfectly with Rheingau Classic Riesling
Original food and wine pairings with Rheingau Classic Riesling
The Rheingau Classic Riesling of Winery Martin Klein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of caramelized pork ribs, rougaille tomatoes (madagascar) or chicken with courgettes and curry.
Details and technical informations about Winery Martin Klein's Rheingau Classic Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Martin Klein
The Winery Martin Klein is one of of the world's greatest estates. It offers 5 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
