Winery Martin CodaxAnxo Martin Rias Baixas Albariño - Caiño - Loureiro
White wine
This wine is a blend of 3 varietals which are the Albarino, the Caino blanco and the Loureiro.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Anxo Martin Rias Baixas Albariño - Caiño - Loureiro from the Winery Martin Codax
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anxo Martin Rias Baixas Albariño - Caiño - Loureiro of Winery Martin Codax in the region of Galice is a with a nice freshness.
Food and wine pairings with Anxo Martin Rias Baixas Albariño - Caiño - Loureiro
Pairings that work perfectly with Anxo Martin Rias Baixas Albariño - Caiño - Loureiro
Original food and wine pairings with Anxo Martin Rias Baixas Albariño - Caiño - Loureiro
The Anxo Martin Rias Baixas Albariño - Caiño - Loureiro of Winery Martin Codax matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with veal stock sauce, mussels with bleu de bresse or ham and comté quiche.
Details and technical informations about Winery Martin Codax's Anxo Martin Rias Baixas Albariño - Caiño - Loureiro.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Anxo Martin Rias Baixas Albariño - Caiño - Loureiro from Winery Martin Codax are 2016, 2013, 2015, 0 and 2012.
Informations about the Winery Martin Codax
The Winery Martin Codax is one of of the world's great estates. It offers 55 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
