Winery Marsilea - Premier Bobal

Winery MarsileaPremier Bobal

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Premier Bobal of Winery Marsilea is a red wine from the region of Valence.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Premier Bobal from the Winery Marsilea

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Premier Bobal of Winery Marsilea in the region of Valence is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Marsilea's Premier Bobal.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Last vintages of this wine

Premier Bobal - 2015
In the top 100 of of Valence wines
Average rating: 3.71110.50
Premier Bobal - 0
In the top 100 of of Valence wines
Average rating: 3.61110.50

The best vintages of Premier Bobal from Winery Marsilea are 2015, 0

Informations about the Winery Marsilea

The winery offers 11 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Valence

The Winery Marsilea is one of of the world's greatest estates. It offers 9 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 30000 of of Spain wines
In the top 2000 of of Valence wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Cup (size in)

Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.

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