Winery Marquis de ValclairPrestige Ventoux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Prestige Ventoux from the Winery Marquis de Valclair
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Ventoux of Winery Marquis de Valclair in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Prestige Ventoux
Pairings that work perfectly with Prestige Ventoux
Original food and wine pairings with Prestige Ventoux
The Prestige Ventoux of Winery Marquis de Valclair matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, royal couscous (lamb, chicken, merguez) or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Marquis de Valclair's Prestige Ventoux.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Prestige Ventoux from Winery Marquis de Valclair are 2014
Informations about the Winery Marquis de Valclair
The Winery Marquis de Valclair is one of of the world's greatest estates. It offers 17 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
