Winery Marqués de RiscalManero Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Manero Reserva from the Winery Marqués de Riscal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manero Reserva of Winery Marqués de Riscal in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Manero Reserva
Pairings that work perfectly with Manero Reserva
Original food and wine pairings with Manero Reserva
The Manero Reserva of Winery Marqués de Riscal matches generally quite well with dishes of beef, lamb or veal such as recipes of slow-cooked fillet of beef, shoulder of lamb stuffed with cognac or roast pork with prunes.
Details and technical informations about Winery Marqués de Riscal's Manero Reserva.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Informations about the Winery Marqués de Riscal
The Winery Marqués de Riscal is one of of the world's great estates. It offers 37 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
