Winery Marqués de ReinosaRioja Reserva Edicion Especial
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Reserva Edicion Especial from the Winery Marqués de Reinosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Reserva Edicion Especial of Winery Marqués de Reinosa in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rioja Reserva Edicion Especial
Pairings that work perfectly with Rioja Reserva Edicion Especial
Original food and wine pairings with Rioja Reserva Edicion Especial
The Rioja Reserva Edicion Especial of Winery Marqués de Reinosa matches generally quite well with dishes of beef, lamb or veal such as recipes of boeuf en daube, original mafé with okra or roast veal with chanterelles and cream.
Details and technical informations about Winery Marqués de Reinosa's Rioja Reserva Edicion Especial.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Reserva Edicion Especial from Winery Marqués de Reinosa are 2014, 0, 2010
Informations about the Winery Marqués de Reinosa
The Winery Marqués de Reinosa is one of of the world's greatest estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
