Winery Marques de Casa ConchaCarmenère
Red wine
This wine is composed of 100% of the grape variety Carménère.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Carmenère from the Winery Marques de Casa Concha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carmenère of Winery Marques de Casa Concha in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Carmenère of Winery Marques de Casa Concha in the region of Central Valley often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or butter.
Food and wine pairings with Carmenère
Pairings that work perfectly with Carmenère
Original food and wine pairings with Carmenère
The Carmenère of Winery Marques de Casa Concha matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork tongue with tomato sauce and pickles, lebanese lamb meatball or old-fashioned turkey fillets.
Details and technical informations about Winery Marques de Casa Concha's Carmenère.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Carmenère from Winery Marques de Casa Concha are 2021, 2019, 2018, 2023 and 2022.
Informations about the Winery Marques de Casa Concha
The Winery Marques de Casa Concha is one of of the world's greatest estates. It offers 17 wines for sale in the of Peumo to come and discover on site or to buy online.
The wine region of Peumo
Chilean DO in the Valle del Cachapoal (1994, narrow undulating corridor toward the Pacific, fertile well-draining loamy soils, warm climate with nights moderated by the Cachapoal river): Carmenère is the signature king red of Chile — full-bodied and concentrated with ripe sweet red berries, high alcohol, silky tannins, ages 15 years. Merlot, Malbec and Syrah as powerful red complements; an iconic zone for Chilean Carmenère.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Bouchy
See cabernet franc.
