Winery Mark DavidTransitus
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Transitus from the Winery Mark David
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Transitus of Winery Mark David in the region of California is a with a nice freshness.
Food and wine pairings with Transitus
Pairings that work perfectly with Transitus
Original food and wine pairings with Transitus
The Transitus of Winery Mark David matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp marinade, nanie's diced ham quiche or goat cheese and tomato cake.
Details and technical informations about Winery Mark David's Transitus.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Transitus from Winery Mark David are 2013
Informations about the Winery Mark David
The Winery Mark David is one of of the world's greatest estates. It offers 5 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.