
Winery Marisa PouchainVino di Bianca
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vino di Bianca from the Winery Marisa Pouchain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino di Bianca of Winery Marisa Pouchain in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Vino di Bianca
Pairings that work perfectly with Vino di Bianca
Original food and wine pairings with Vino di Bianca
The Vino di Bianca of Winery Marisa Pouchain matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with artichoke hearts and bacon, cream and tuna quiche or kale chips.
Details and technical informations about Winery Marisa Pouchain's Vino di Bianca.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vino di Bianca from Winery Marisa Pouchain are 2016, 0
Informations about the Winery Marisa Pouchain
The Winery Marisa Pouchain is one of of the world's greatest estates. It offers 6 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.














