Winery Marie-Pierre Chevassu-FassenetPinot Noir Côtes du Jura
Red wine
This wine generally goes well with pork, poultry or veal.
The Pinot Noir Côtes du Jura of the Winery Marie-Pierre Chevassu-Fassenet is in the top 80 of wines of Côtes du Jura.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Côtes du Jura of Winery Marie-Pierre Chevassu-Fassenet in the region of Jura often reveals types of flavors of red fruit, raspberry or cheese and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Pinot Noir Côtes du Jura
Pairings that work perfectly with Pinot Noir Côtes du Jura
Original food and wine pairings with Pinot Noir Côtes du Jura
The Pinot Noir Côtes du Jura of Winery Marie-Pierre Chevassu-Fassenet matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sliced endives with ham, tartiflette (from a real savoyard) or sarthe pot.
Details and technical informations about Winery Marie-Pierre Chevassu-Fassenet's Pinot Noir Côtes du Jura.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Côtes du Jura from Winery Marie-Pierre Chevassu-Fassenet are 2015, 2016, 2018, 2017 and 2013.
Informations about the Winery Marie-Pierre Chevassu-Fassenet
The Winery Marie-Pierre Chevassu-Fassenet is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Regional Jura AOC, atypical wines of strong identity. Fresh, straight Chardonnay as classic white (white flowers, citrus, apple). Savagnin under flor, oxidative signature: unique whites with notes of fresh walnut, curry, honey, overripe apple and toasted almond — the base of the legendary Vin Jaune aged 6 years in cask. Light-ruby, fruity Poulsard (strawberry, raspberry), tannic, animal Trousseau as reds.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
