Winery Marie AndreCuvée des 40 Pièces Bourgogne Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée des 40 Pièces Bourgogne Pinot Noir from the Winery Marie Andre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des 40 Pièces Bourgogne Pinot Noir of Winery Marie Andre in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée des 40 Pièces Bourgogne Pinot Noir
Pairings that work perfectly with Cuvée des 40 Pièces Bourgogne Pinot Noir
Original food and wine pairings with Cuvée des 40 Pièces Bourgogne Pinot Noir
The Cuvée des 40 Pièces Bourgogne Pinot Noir of Winery Marie Andre matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagliata with truffle oil, pork chops with veal stock sauce or duck parmentier with ceps.
Details and technical informations about Winery Marie Andre's Cuvée des 40 Pièces Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée des 40 Pièces Bourgogne Pinot Noir from Winery Marie Andre are 2009, 2010
Informations about the Winery Marie Andre
The Winery Marie Andre is one of of the world's great estates. It offers 44 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
