Winery Maria Faber-KöchlKlassik Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Klassik Grüner Veltliner from the Winery Maria Faber-Köchl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klassik Grüner Veltliner of Winery Maria Faber-Köchl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Klassik Grüner Veltliner
Pairings that work perfectly with Klassik Grüner Veltliner
Original food and wine pairings with Klassik Grüner Veltliner
The Klassik Grüner Veltliner of Winery Maria Faber-Köchl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of oven-baked sausage, leek, goat cheese and bacon quiche or ham croquette with purée.
Details and technical informations about Winery Maria Faber-Köchl's Klassik Grüner Veltliner.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Klassik Grüner Veltliner from Winery Maria Faber-Köchl are 2017, 0
Informations about the Winery Maria Faber-Köchl
The Winery Maria Faber-Köchl is one of of the world's greatest estates. It offers 15 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
