
Winery MargarethenhofForster Musenhang
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Forster Musenhang from the Winery Margarethenhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Forster Musenhang of Winery Margarethenhof in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Forster Musenhang
Pairings that work perfectly with Forster Musenhang
Original food and wine pairings with Forster Musenhang
The Forster Musenhang of Winery Margarethenhof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with cider, scupion (small cuttlefish) in hot sauce or chicken breast with curry and mushrooms.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Forster Musenhang from Winery Margarethenhof are 0
Informations about the Winery Margarethenhof
The Winery Margarethenhof is one of of the world's greatest estates. It offers 37 wines for sale in the of Forst to come and discover on site or to buy online.
The wine region of Forst
The wine region of Forst is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Eugen Müller or the Domaine Eugen Müller produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Forst are Riesling, Cabernet-Sauvignon and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Forst often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of earth, vegetal or tropical fruit.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














