Winery Eugen MüllerKirchenstück Cyriakus Spätlese
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Kirchenstück Cyriakus Spätlese of the Winery Eugen Müller is in the top 5 of wines of Forst.
Taste structure of the Kirchenstück Cyriakus Spätlese from the Winery Eugen Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kirchenstück Cyriakus Spätlese of Winery Eugen Müller in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kirchenstück Cyriakus Spätlese of Winery Eugen Müller in the region of Pfalz often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Kirchenstück Cyriakus Spätlese
Pairings that work perfectly with Kirchenstück Cyriakus Spätlese
Original food and wine pairings with Kirchenstück Cyriakus Spätlese
The Kirchenstück Cyriakus Spätlese of Winery Eugen Müller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baeckeoffe, scallop mousse or stuffed squid in the sétoise sauce.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kirchenstück Cyriakus Spätlese from Winery Eugen Müller are 2008, 0, 2011, 2009
Informations about the Winery Eugen Müller
The Winery Eugen Müller is one of of the world's greatest estates. It offers 80 wines for sale in the of Forst to come and discover on site or to buy online.
The wine region of Forst
Emblematic wine village of the Pfalz (Palatinate) on the Deutsche Weinstrasse between Deidesheim and Wachenheim, with a unique feature: volcanic basalt soils. Riesling is the signature white (~85%): powerful and refined with yellow peach, apricot, candied citrus, white flowers, smoke and a characteristic spiced mineral edge, dense palate and great ageing potential. Mythical Grand Cru sites: Kirchenstück, Jesuitengarten, Ungeheuer, Pechstein. Rare Huxelrebe and Scheurebe for aromatics.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
