
Winery Eugen MüllerVom Basalt Riesling Kabinett
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Vom Basalt Riesling Kabinett of the Winery Eugen Müller is in the top 5 of wines of Forst.
Taste structure of the Vom Basalt Riesling Kabinett from the Winery Eugen Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Basalt Riesling Kabinett of Winery Eugen Müller in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vom Basalt Riesling Kabinett of Winery Eugen Müller in the region of Pfalz often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Vom Basalt Riesling Kabinett
Pairings that work perfectly with Vom Basalt Riesling Kabinett
Original food and wine pairings with Vom Basalt Riesling Kabinett
The Vom Basalt Riesling Kabinett of Winery Eugen Müller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork cheeks confit in cider, soupions à la provençale or tripe in the style of caen.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vom Basalt Riesling Kabinett from Winery Eugen Müller are 2018, 2015, 2016, 0 and 2017.
Informations about the Winery Eugen Müller
The Winery Eugen Müller is one of of the world's greatest estates. It offers 80 wines for sale in the of Forst to come and discover on site or to buy online.
The wine region of Forst
The wine region of Forst is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Eugen Müller or the Domaine Eugen Müller produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Forst are Riesling, Cabernet-Sauvignon and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Forst often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of earth, vegetal or tropical fruit.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.














