Winery Marco PorelloSan Michele Roero Riserva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the San Michele Roero Riserva from the Winery Marco Porello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Michele Roero Riserva of Winery Marco Porello in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with San Michele Roero Riserva
Pairings that work perfectly with San Michele Roero Riserva
Original food and wine pairings with San Michele Roero Riserva
The San Michele Roero Riserva of Winery Marco Porello matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho soup, clams in white wine or aveyron truffle.
Details and technical informations about Winery Marco Porello's San Michele Roero Riserva.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of San Michele Roero Riserva from Winery Marco Porello are 2015, 0
Informations about the Winery Marco Porello
The Winery Marco Porello is one of of the world's great estates. It offers 14 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
