
Winery Marchiori & BarraudHornero
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Hornero from the Winery Marchiori & Barraud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hornero of Winery Marchiori & Barraud in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hornero of Winery Marchiori & Barraud in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Hornero
Pairings that work perfectly with Hornero
Original food and wine pairings with Hornero
The Hornero of Winery Marchiori & Barraud matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, cannelloni of meat or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Marchiori & Barraud's Hornero.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Hornero from Winery Marchiori & Barraud are 2015, 0, 2017
Informations about the Winery Marchiori & Barraud
The Winery Marchiori & Barraud is one of of the world's greatest estates. It offers 9 wines for sale in the of Perdriel to come and discover on site or to buy online.
The wine region of Perdriel
Historic district in central Luján de Cuyo (Mendoza), vineyards at 900-1,000 m on deep alluvial clay soils, home to some of Argentina's oldest Malbec vines. Malbec is the signature red: powerful and concentrated with deep notes of blackberry, plum, blackcurrant, violet, chocolate and a spiced touch, firm silky tannins, full body and superb aging potential — the classic reference style of Mendocino Malbec. Structured Cabernet Sauvignon and taut Chardonnay complement.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.









